Post ID | Date Completed | Quiz | Course |
---|---|---|---|
Post ID | Date Completed | Quiz | Course |
2622 | 10:03:02 May 13 2022 | CLO Refresher program Quiz One (1) | CLO Refresher Program |
2622 | 10:05:17 May 13 2022 | CLO Refresher program Quiz One (1) | CLO Refresher Program |
2620 | 11:45:14 June 08 2022 | AML CTF Assessment #1 | Anti-Money Laundering and Counter Terrorism Financing |
2618 | 11:46:56 June 08 2022 | AML CTF Assessment #2 | Anti-Money Laundering and Counter Terrorism Financing |
2616 | 11:53:28 June 08 2022 | AML CTF Final Assessment | Anti-Money Laundering and Counter Terrorism Financing |
2616 | 11:54:57 June 08 2022 | AML CTF Final Assessment | Anti-Money Laundering and Counter Terrorism Financing |
2616 | 11:55:54 June 08 2022 | AML CTF Final Assessment | Anti-Money Laundering and Counter Terrorism Financing |
2652 | 14:00:26 October 24 2022 | Quiz 1 Laws and Food Standards | Safe Food Handling |
2650 | 14:06:50 October 24 2022 | Quiz 2 - Hygiene | Safe Food Handling |
2648 | 14:37:23 October 24 2022 | Quiz 3 - Cleaning and Maintenance | Safe Food Handling |
2646 | 14:43:52 October 24 2022 | Quiz 4 - Food Handling & Storage | Safe Food Handling |
2646 | 14:45:08 October 24 2022 | Quiz 4 - Food Handling & Storage | Safe Food Handling |
2644 | 14:49:04 October 24 2022 | Quiz 5 - Food Health | Safe Food Handling |
2642 | 14:51:01 October 24 2022 | Quiz 6 - Report and Personal Health Issues | Safe Food Handling |
2640 | 14:56:39 October 24 2022 | Quiz 7 - Prevent food and other item contamination | Safe Food Handling |
2638 | 14:59:15 October 24 2022 | Quiz 8 - Prevent cross contamination by washing hands | Safe Food Handling |
4378 | 15:17:30 July 23 2023 | Assessment No 1 (CLO) | Customer Liaison Officer |
4374 | 15:49:31 July 23 2023 | Assessment No 2 CLO | Customer Liaison Officer |
4376 | 16:09:10 July 23 2023 | Assessment No 3 CLO | Customer Liaison Officer |